![]() It contains antioxidants that help to prevent cell damage and reduce inflammation in the body. Thyme is known for its numerous health benefits. Thyme can also be used to flavor bread and butter, vegetables, and seafood dishes. It is used fresh or dried and is a favorite herb in soups, stews, sauces, and roasts. Thyme is commonly used in French, Italian, Middle Eastern Cuisine, and Mediterranean cuisines. These flavor and aroma profiles make thyme a versatile herb that is useful in both savory and sweet dishes. Thyme has a warm, savory, and slightly astringent taste that is often described as earthy, slightly minty, and spicy. Its unique aroma helps to enhance the flavors of ingredients in dishes, making it useful in a wide range of recipes. Thyme provides a subtle, earthy flavor often described as slightly minty or lemony. It is native to the Mediterranean region but is widely used in cuisines worldwide. Thyme is a fragrant herb that belongs to the mint family. Let’s get cookin’! Understanding Thyme and Its Usesīefore we dive into substitutes, let’s take a moment to understand thyme and its uses in cooking. Whether you’re looking for a dried or fresh herb, there’s an option out there. In this article, we dive into various thyme substitutes and provide tips on choosing and using them in your cooking. This is where the best thyme substitutes come in, providing a similar flavor profile and versatility. However, there may be times when thyme is unavailable, or you are looking for a substitute to mix things up. Whether it’s fresh thyme or dried thyme, it adds a punch of taste to tons of dishes. 3 – Basilīasil is also one of the best substitutes for fresh thyme.īasil also belongs to the same family as thyme, and you can replace thyme with basil in several dishes you make.įresh basil is very bright and licorice, which is why you can use just half of the amount of fresh basil as a substitute for fresh thyme.When it comes to cooking and flavoring dishes, thyme is a beloved herb that adds a unique depth of flavor and aroma. This herb also contains minty and woody notes, same as oregano, but it gives out a more delicate and sweeter flavor.Īlso, when you are using marjoram as an alternative to fresh thyme, use a 1:1 ratio only for a better and balanced flavor.īut, if you are using dried marjoram in place of fresh thyme, then use half the amount only, and if you are using fresh marjoram for dried thyme, use twice the amount of marjoram for a better and balanced flavor. ![]() You can use dried or fresh marjoram as a substitute for fresh thyme. Marjoram is also one of the best substitutes for fresh thyme. This is because the dried herb can be strong, and it may not give a balanced flavor if you use it in the same proportion as fresh thyme. If you want to use fresh oregano as a substitute for dried oregano, then use only half of the dried oregano for the amount of fresh thyme that you use in your dish. Oregano also contains an herbal, spicy tinge that makes your dish look splendid with beautiful intricacy.įor better flavor, use fresh oregano in 1:1 substitute for fresh thyme, and for dried thyme, use dried oregano in a 1:1 ratio. Oregano is one of the best substitutes for thyme as this herb also gives you similar minty, earthy, and bit of bitter notes like thyme. Here you can find the five best substitutes for fresh thyme that you can use in stews, season soups, or in meat dishes. 5 Best Substitutes for Fresh ThymeĪny fresh herb can be the best substitute for thyme that can be used in all savory and sweet recipes. The most interesting about this herb is that it is available in more than a hundred varieties, and they are mostly known for their flavors, such as caraway thyme, orange thyme, and zaatar thyme.
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